The froth was legendary, as you can see from the photo....made me want to minimise myself and go running in it.
One of my little issues with cappuccinos on offer at many establishments is that they are almost no different to the lattes, just served in a different shaped cup, and with a sprinkle of chocolate on top. This could not be said of the F&B cappuccino.
As we all know, a cappuccino should be noticeably stronger than a latte, and this one certainly fitted the bill. Not bitter in the slightest, but rich enough, and strong enough to let you know you were being hit with a definite coffee fix. A great after-dinner coffee.
After being introduced to Calzone for the first time (Chicago Grinder!), and enjoying it very much, the almost perfect cappuccino rounded the meal off nicely.
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